A devilishly delightful iced coffee

INGREDIENTS

Makes two servings

  • 2 cups double-strength Chock full o’Nuts® brewed coffee
  • Two 16 oz. cups filled with ice
  • Your favorite milk or sweetener (optional)

DIRECTIONS

  • Brew 2 cups of your favorite Chock full o’Nuts® coffee with double the amount of coffee you usually like.
  • Refrigerate coffee until cool.
  • Fill two 16 oz. cups with ice and pour cooled coffee over ice.
  • Top with your favorite milk or sweetener if that’s your thing.
  • Enjoy. Buy yourself a visor and apron. You are now a barista.
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